Rwanda Rusiga
$10.00 – $18.00
When you think of coffee from Africa, one usually thinks of Kenya and Ethiopia but there are so many other regions that produce high quality coffee beans. One of these is Rwanda, whose number one export is coffee. This offering from the Rusiga region is a washed-processed bourbon variety that is complex, yet mild-bodied. Roasted from Fully City to Full City+ (medium-dark), one can detect fruit accents of berry and citrus with some slight floral characteristics as well as hint of black tea and/or graham cracker. There are a lot of layers to this complex bean! Regardless of the brew method, this roast is sure to impress.
Description
When you think of coffee from Africa, one usually thinks of Kenya and Ethiopia but there are so many other regions that produce high quality coffee beans. One of these is Rwanda, whose number one export is coffee. This offering from the Rusiga region is a washed-processed bourbon variety that is complex, yet mild-bodied. Roasted from Fully City to Full City+ (medium-dark), one can detect fruit accents of berry and citrus with some slight floral characteristics as well as hint of black tea and/or graham cracker. There are a lot of layers to this complex bean! Regardless of the brew method, this roast is sure to impress.
Additional information
| Weight | 8 oz |
|---|---|
| Dimensions | 7 × 4 × 2 in |
| Weight | 8 oz., 12 oz., 16 oz. |
| Grind | Whole Bean, Coarse Grind, Medium Grind, Fine Grind |
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